Indian Saffron
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Saffron is a highly prized spice harvested from the Crocus sativus flower. With its stigma representing the essence of the flower, saffron holds the title of the world’s most expensive spice, with prices ranging from $500 to $5,000 per pound. The Saffron exporter in India annually ships substantial quantities of this coveted spice to various countries worldwide. Given its diverse applications and numerous benefits, the export of saffron from India has witnessed a steady increase over time. This presents a lucrative opportunity for Indian exporters to broaden their reach and capitalize on the global market demand.
INGREDIENTS
Nutrients | Calories 310 kcal Total Carbohydrates 65g Dietary Fiber 3.9g |
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Minerals | Calcium Iron Magnesium |
Vitamins | Vitamin A Vitamin C Vitamin B-6 |
Protein | 11 g |
Fats | Fat 6g |
USES & BENEFITS
- Saffron is known to be rich in plant compounds that act as antioxidants. The antioxidants are said to help protect your cells against oxidative stress.
- Eating and smelling saffron is said to treat PMS symptoms, such as irritability, headaches, cravings, pain, and anxiety.
- Saffron has been shown to reduce snacking and curb your appetite. In turn, these behaviours may help you lose weight.
- It is also said that Saffron reduces snacking and curbs your appetite. This might also help you to lose weight.
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If you’re considering saffron exports from India, Morning Star is your top choice! As a leading importer of saffron from India, Morning Star boasts extensive expertise in the food industry. Our seasoned professionals diligently track market trends and offer invaluable assistance in connecting you with international buyers. Looking to export saffron? Morning Star is the ultimate partner for success!