Indian Cardamom
(Green and Black) exporter

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Green and black cardamom are both spices with distinct flavors and aromas, widely used in culinary preparations across the globe. While green cardamom offers an intense, slightly sweet flavor akin to mint, black cardamom provides a smoky, earthy taste with hints of resin and camphor. Originating in India, both varieties of cardamom have gained popularity worldwide.

Similarly, black cardamom, known for its bold and robust flavor profile, is also exported from India to various parts of the world. Its distinctive smoky aroma and rich taste make it a prized ingredient in many savory dishes, especially in Indian cuisine.

As both green and black cardamom continue to be essential ingredients in global culinary traditions, the export of these spices from India plays a significant role in satisfying the diverse palates of consumers worldwide.


NutrientsCalories 311 kcal
Total Carbohydrates 68g
Dietary Fiber 28g
VitaminsVitamin B-6
Vitamin C
Protein11 g
FatsFat 7g



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If you’re considering cardamom exports from India, Morning Star is your top choice! As a leading importer of cardamom from India, Morning Star boasts extensive expertise in the food industry. Our seasoned professionals diligently track market trends and offer invaluable assistance in connecting you with international buyers. Looking to export cardamom? Morning Star is the ultimate partner for success!

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