Indian Chickpea Flour (Besan)

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Chickpea flour, commonly known as Besan, is a versatile ingredient widely used in Indian cuisine. Made from ground chickpeas, it has a nutty flavor and fine texture. Besan is a gluten-free alternative to wheat flour, making it suitable for those with gluten sensitivities. It’s commonly used to make dishes like pakoras, bhajis, and sweets like ladoos and halwa. Packed with protein, fiber, and essential nutrients, chickpea flour is not only delicious but also nutritious.


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If you’re considering chickpea flour exports from India, Morning Star is your top choice! As a leading importer of chickpea flour from India, Morning Star boasts extensive expertise in the food industry. Our seasoned professionals diligently track market trends and offer invaluable assistance in connecting you with international buyers. Looking to export chickpea flour? Morning Star is the ultimate partner for success!

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